Ø Candidate must possess at least a Bachelor's/College
Degree, Chemistry, Engineering (Chemical), Food
Technology/Nutrition/Dietetics or equivalent.
Ø Required skill(s): expertise in modern quality assurance audit
procedures, knowledge in documentation procedures,
mastery in established production standards specifications
and work processes, good understanding in QMS, HACCP,
GMP and SSOP, critical and analytical thinking, Business
Communication & reporting
Ø At least 1 year(s) of working experience in the related field
is required for this position.
Ø Preferably 1-4 Yrs Experienced Employees specializing in
Quality Control/Assurance or equivalent.
Ø Willing to assign in Sto. Tomas Batangas
Ø Full-Time position(s) available.
Interested applicants may send their resume at [email protected]
THIS IS FOR DIRECT HIRE, not under agency